When Food and Medications Don’t Mix: Preventing Food-Drug Interactions
Kitty Finklea, RD, AFAA-CPT Registered Dietitian Did you know certain foods and beverages may change how your medications work? When…
Read MoreKitty Finklea, RD, AFAA-CPT Registered Dietitian Did you know certain foods and beverages may change how your medications work? When…
Read MoreKitty Finklea, RD, AFAA-CPT and Anita Longan, MS, RDN/LD, CDCES Registered Dietitian Nutritionists at HopeHealth COVID-19 has affected all of…
Read Moreby Anita Longan, RDN/LD, CDE, BC-ADM Have you ever had a bad reaction or felt rough after eating something and…
Read MoreCaitlin Guess, MPH, RDN, CSR, LDMarch is a busy month for the nutrition professionals at the Diabetes and Nutrition Institute…
Read MoreSouth Carolina ETV is highlighting HopeHealth’s telehealth services with a radio and video blog series on the innovative approach to health…
Read MoreBack in the day, type 2 diabetes was called adult-onset diabetes, because no one was diagnosed with it until they…
Read MoreThe S.C. Department of Health and Environmental Control’s Healthy Food Initiative works to empower low-income families, kids, and adults with…
Read MoreBy Anita Longan, MS, RDN/LD. Photo courtesy of PhotoDune. One of the most popular New Year resolutions is to lose…
Read MoreGet on track with your health with nutrition and cooking education classes at Tracks Café. If you’ve decided to eat…
Read MoreNearly 10 percent of the U.S. population has diabetes. How individuals manage the disease on a daily basis can have…
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